Sioux Falls continues to enrich its culinary landscape with a variety of new dining establishments, each bringing unique flavors and experiences to the community.
Yummy Crab: A Taste of the Coast
Seafood enthusiasts can look forward to the arrival of Yummy Crab, a North Carolina-based chain specializing in Cajun-style seafood boils. Set to occupy the former Fazoli’s space at the Empire Mall, Yummy Crab offers a casual, family-friendly atmosphere with a ‘bibs up, phones down’ dining experience. The menu features snow crab legs, shrimp, crawfish, and green mussels, along with a selection of appetizers, soups, rice, fried baskets, and desserts. An official opening date has yet to be announced.
Early Bird: Elevating Breakfast and Brunch
For those who relish the first meal of the day, Early Bird is set to open its first South Dakota location this August. Known for its creative breakfast and brunch offerings, the restaurant will take over the former Jacky’s Burrito Express location at 3101 West 41st Street. The menu extends beyond traditional breakfast fare, featuring classic plates, burgers, sandwiches, tacos, soups, and salads. This Sioux Falls establishment will be the 10th in the Early Bird chain.
Aruma Tacos & Tequila: Authentic Mexican Cuisine
Adding to the city’s diverse dining options, Aruma Tacos & Tequila is preparing to open at 2310 South Marion Road, near the Lake Lorraine area. Promising bold flavors and a vibrant atmosphere, the restaurant aims to provide an authentic Mexican dining experience. While the exact opening date is yet to be confirmed, the establishment is actively hiring staff and gearing up to welcome patrons soon.
Ocean Buffet: New Life for a Familiar Location
The former Chuck E. Cheese site on South Louise Avenue is set to become home to Ocean Buffet. Building permits valued at $350,000 have been filed, indicating significant renovations. Details about the restaurant’s offerings and opening date are forthcoming.
Nunzio’s Food Hall: A Downtown Addition
Downtown Sioux Falls has welcomed Nunzio’s Food Hall, which opened its doors at Cherapa Place. Operating with limited hours from 11 a.m. to 2:30 p.m., Tuesday through Saturday, the menu includes salads, pizzas, and desserts.
These new establishments reflect Sioux Falls’ dynamic and evolving food scene, offering residents and visitors an array of culinary experiences to explore.